Washington's whisky culture is relatively young compared to traditional whisky-producing regions. The state's whisky journey began in earnest in the early 2000s, following the passage of legislation that made it easier for craft distilleries to operate.
| Distiller | Bottles | Tastings |
|---|---|---|
| Westland | 39 | 2 |
| Copperworks | 8 | 0 |
| Woodinville | 7 | 0 |
| Westland Distillery | 4 | 2 |
| Woodinville Whiskey Co. | 4 | 0 |
| Bainbridge Organic Distillers | 4 | 0 |
| Dry Fly Distilling | 2 | 0 |
| 2BAR Spirits | 1 | 0 |
| OOLA Distillery | 1 | 0 |
| 3 Howls | 1 | 0 |
| Bad Dog Distillery | 0 | 0 |
| Chambers Bay Distillery | 0 | 0 |
| Fremont Mischief | 0 | 0 |
| The Distillarium | 0 | 0 |