Summary
High West Bourye is a blend of straight bourbon and straight rye whiskeys. For a new drinker, that means it brings together bourbon’s sweeter, rounder character with rye’s peppery spice.
Expect a fuller, bolder style than many everyday whiskies, with a balance of vanilla, caramel, oak, and baking spice. It is often appreciated by drinkers who enjoy both sweetness and a lively rye-driven kick.
Common Notes
Tasting Notes
- Nose
- Vanilla, caramel, oak, and baking spice with a noticeable rye spice lift.
- Palate
- Sweet caramel and vanilla up front, followed by peppery rye spice and oak.
- Finish
- Medium to long, warming, and spicy with lingering oak and sweetness.
dcramer