Abasolo

Abasolo is a Mexican whiskey brand that draws inspiration from the rich cultural heritage and agricultural traditions of Mexico. The brand is relatively new in the whiskey industry, yet it has quickly garnered attention for its unique approach to whiskey-making. Abasolo is produced by Casa Lumbre, a company known for creating innovative spirits that highlight local ingredients and traditional methods. The brand's name pays homage to the town of Abasolo in Guanajuato, Mexico, which is known for its historical significance and agricultural prowess.

Abasolo's whiskey is distinct due to its use of ancestral corn varieties, specifically Cacahuazintle, which has been cultivated in Mexico for centuries. The production process incorporates nixtamalization, an ancient Mesoamerican technique that enhances the flavor and nutritional value of the corn. This method, combined with traditional whiskey distillation techniques, results in a spirit that is both unique and deeply rooted in Mexican heritage. Abasolo primarily produces corn whiskey, and its offerings are celebrated for their rich, complex flavors that reflect the terroir of the region.