CurrachAtlantic Wakame Seaweed Cask
Summary
Currach Atlantic Wakame Seaweed Cask is a unique single malt whisky that showcases the innovative use of seaweed in its maturation process. This whisky is aged in casks that have been charred with Atlantic Wakame seaweed, imparting a distinctive maritime character to the spirit. The result is a harmonious blend of traditional malt whisky flavors with a subtle coastal influence, making it an intriguing choice for both seasoned enthusiasts and those new to the world of whisky.
On the nose, this whisky presents a complex bouquet of aromas, combining the sweetness of malted barley with a hint of briny sea air. The palate is equally captivating, offering a balanced interplay of sweet and savory notes. The seaweed cask influence introduces a gentle salinity that complements the underlying malt sweetness, creating a well-rounded and memorable tasting experience.
The finish is smooth and lingering, with the maritime notes gradually fading to reveal a touch of oak and a whisper of vanilla. This whisky's unique maturation process and flavor profile make it a standout in the single malt category, offering a fresh perspective on traditional whisky-making techniques.
Tasting Notes
- Nose
- Sweet malted barley, briny sea air
- Palate
- Balanced sweet and savory notes, gentle salinity
- Finish
- Smooth, lingering, touch of oak, whisper of vanilla