BenRiach The Smoky Ten is a single malt Scotch whisky that offers a harmonious blend of light peat smoke and rich, fruity flavors. Aged for 10 years, this whisky is crafted in the heart of Speyside, Scotland, known for its diverse and complex whisky profiles. The maturation process involves a combination of bourbon, Jamaican rum, and toasted virgin oak casks, which impart a unique character to the spirit.
On the nose, you can expect a delicate balance of orchard fruits, vanilla, and a gentle waft of peat smoke. The palate reveals layers of ripe pear, honeyed malt, and a subtle smokiness that enhances rather than overpowers the fruity sweetness. The finish is smooth and lingering, with a touch of oak and a whisper of smoke that leaves a lasting impression.
This whisky is ideal for those who appreciate a lightly peated profile, offering a nuanced and approachable introduction to peated whiskies. Its complexity and balance make it suitable for both novice and experienced whisky drinkers alike, providing a delightful sensory journey through its well-crafted flavors.