This 19-year-old single grain whisky from Murray McDavid, distilled at Loch Lomond in 1996, offers a delightful exploration into the world of aged grain spirits. Single grain whiskies are often lighter and more delicate compared to their single malt counterparts, and this expression is no exception. It has been carefully matured for nearly two decades, allowing it to develop a refined and mellow character that is both approachable and complex. The extended aging process has imparted a depth of flavor that will appeal to both novice and seasoned whisky drinkers alike.
On the nose, this whisky presents a bouquet of sweet and fruity aromas, with hints of ripe peaches and juicy pears. These initial impressions are complemented by subtle undertones of vanilla and creamy oak, which add a layer of sophistication to the overall profile. The palate follows through with a smooth and mellow experience, where the sweetness of the fruit is balanced by a gentle oakiness, creating a harmonious and well-rounded flavor.
The finish is long and satisfying, leaving a lingering sweetness that invites another sip. This whisky's sweet and fruity nature, combined with its mellow disposition, makes it an excellent choice for those looking to explore the nuances of single grain whisky. Whether enjoyed neat or with a splash of water, it promises a rewarding and enjoyable tasting experience.