This 14-year-old single malt whisky from Port Askaig is a testament to the art of maturation in bourbon casks. The spirit has spent over a decade and a half developing a complex character that balances the influence of the cask with the inherent qualities of the distillate. The result is a whisky that offers both depth and subtlety, making it an excellent choice for those looking to explore the nuances of aged single malts.
On the nose, this whisky presents a harmonious blend of aromas that include vanilla, oak, and a hint of citrus. These initial scents are complemented by more subtle notes of green apple and light floral undertones, inviting the drinker to delve deeper into its profile. The palate follows through with a rich and creamy texture, delivering flavors of malted barley, gentle peat, and a touch of baking spices, all of which are well-integrated and balanced.
The finish is long and satisfying, leaving a lingering impression of oak spices and a gentle warmth. This whisky is a fine example of how careful aging in bourbon casks can enhance and elevate the natural characteristics of the spirit, making it a rewarding experience for both novice and seasoned whisky drinkers alike.