Wemyss Malts1991 Oysters with Lemon Pearls (distilled at Bunnahabhain)

This single malt whisky, distilled at Bunnahabhain in 1991 and bottled by Wemyss Malts, offers a unique maritime character. The name 'Oysters with Lemon Pearls' hints at its coastal influences, evoking images of fresh sea air and the tang of citrus. This whisky is a fine example of how the environment and aging process can impart distinct flavors and aromas to the spirit, making it a delightful experience for both novice and seasoned whisky drinkers alike.

On the nose, this whisky presents a delicate balance of coastal brine and zesty lemon, reminiscent of a seaside breeze. The palate follows through with a harmonious blend of maritime saltiness and a touch of citrus, creating a refreshing and invigorating taste. The finish is smooth and lingering, leaving a subtle hint of the sea and a whisper of lemon zest.

Overall, this whisky is a testament to the craftsmanship of Bunnahabhain and the careful selection by Wemyss Malts. Its oily coastal profile, combined with the light, delicate citrus notes, makes it a versatile and enjoyable dram. Whether enjoyed neat or with a splash of water, it promises a memorable tasting experience that captures the essence of its coastal origins.