This 12-year-old whisky from Lagavulin, part of Diageo's Special Releases 2012, is a fine example of Islay's renowned peated style. It offers a robust and smoky character that is both intense and complex, making it a favorite among peat enthusiasts. The spirit is matured in refill American oak casks, which allows the natural flavors of the whisky to shine through without being overly influenced by the wood.
On the nose, this whisky presents a powerful aroma of peat smoke, intertwined with hints of seaweed and a subtle sweetness. The palate is bold and full-bodied, delivering a rich combination of smoky peat, maritime notes, and a touch of citrus zest. The finish is long and warming, leaving a lingering smoky aftertaste that is both satisfying and memorable.
This whisky is best enjoyed neat or with a few drops of water to open up its complex flavors. It is a great choice for those who appreciate the distinctive character of Islay whiskies and are looking for a well-balanced, peated single malt with a depth of flavor that reflects its 12 years of maturation.