This 12-year-old single malt whisky hails from the Daftmill Distillery, a farm distillery in the Lowlands of Scotland. Known for its limited production and meticulous craftsmanship, this whisky is a testament to the traditional methods employed by the Cuthbert family. The spirit is distilled during the farm's off-season, ensuring that each bottle captures the essence of the barley grown on their own land.
The whisky presents a harmonious balance of flavors, showcasing the distillery's commitment to quality. The nose is inviting, with delicate floral notes and a hint of fresh hay, reminiscent of the surrounding countryside. On the palate, it reveals a smooth and mellow character, with layers of sweet fruit and a touch of creamy oak, making it approachable for both novices and connoisseurs alike.
The finish is long and satisfying, leaving a gentle warmth and a subtle hint of oak spices. This single cask release is a rare find, offering a unique glimpse into the craftsmanship and dedication that define Daftmill's approach to whisky making. It's a delightful expression that captures the spirit of the Lowlands in every sip.