This 20-year-old single malt whisky from Lagavulin, released for the Feis Ile 2020 festival, is a testament to the distillery's mastery in crafting heavily peated spirits. Aged for two decades, it offers a complex and mature profile that will appeal to both seasoned enthusiasts and those new to the world of peated whiskies. The extended aging process has allowed the whisky to develop a deep, rich character, balancing the intense peat smoke with layers of nuanced flavors.
On the nose, this whisky presents a robust and smoky aroma, characteristic of Lagavulin's heavily peated style. The peat smoke is complemented by subtle hints of oak and maritime influences, evoking the rugged coastal environment of its origin. As you take your first sip, the palate reveals a harmonious blend of smoky, earthy, and slightly sweet notes, creating a well-rounded and satisfying experience.
The finish is long and warming, with the peat smoke lingering pleasantly, leaving a lasting impression. This whisky is a fine example of how time and craftsmanship can elevate a spirit, making it a worthy addition to any collection. Whether enjoyed neat or with a splash of water, it promises a memorable tasting journey.