This bourbon is a 5-year-old Bottled in Bond Sweet Mash Four Grain, crafted with a meticulous blend of four grains and aged to perfection. The Bottled in Bond designation ensures that it has been distilled in a single season, aged for at least four years, and bottled at 100 proof, guaranteeing a high standard of quality and consistency. The Spring 2019 Vintage offers a unique snapshot of the distillery's craftsmanship during that period, providing a distinct character and flavor profile that reflects the specific conditions and ingredients used at that time.
The sweet mash process used in this bourbon involves a fresh fermentation with each batch, as opposed to the sour mash process that reuses part of the previous fermentation. This method results in a cleaner, more vibrant flavor profile, allowing the natural sweetness of the grains to shine through. The four grains used in this bourbon—corn, rye, wheat, and malted barley—contribute to a complex and well-rounded taste, with each grain adding its own unique characteristics to the final product.
Overall, this bourbon is a testament to the art of whiskey-making, combining traditional methods with innovative techniques to create a spirit that is both classic and contemporary. Its balanced flavor profile and rich history make it an excellent choice for both novice and experienced whiskey drinkers alike, offering a satisfying and memorable drinking experience.