This 19-year-old single malt whisky hails from the Isle of Mull, showcasing the unique character of Ledaig distillery. Aged for nearly two decades, it has been finished in Marsala casks, imparting a distinctive sweetness and complexity to the spirit. The Marsala influence adds layers of rich, fruity notes, complementing the inherent peaty character of the whisky.
On the nose, this whisky presents a harmonious blend of maritime peat smoke and sweet, dried fruits. The palate is rich and full-bodied, with flavors of dark chocolate, raisins, and a hint of oak spices, all balanced by a subtle sweetness from the Marsala cask finish. The finish is long and warming, leaving a lingering impression of smoky sweetness and dried fruit.
This limited release is a testament to the craftsmanship of Ledaig, offering a complex and rewarding experience for both seasoned whisky enthusiasts and those new to the world of peated single malts. Its unique cask finish and extended aging make it a standout choice for any whisky collection.