H. DeringerBourbon Whiskey

H. Deringer Bourbon Whiskey is a bourbon, a style of American whiskey typically made with a majority of corn and matured in new charred oak barrels. For a new whisky drinker, that usually means a sweeter, fuller profile than many other whiskey styles, often with notes shaped by oak and caramelized sugars.

Bourbon is generally approachable and works well neat, with a little water, or over ice. Its style is often associated with vanilla, caramel, and spice from barrel aging, making it a useful introduction to American whiskey.