Henry McKenna Sour Mash is a Kentucky bourbon made in the sour mash style, a common whiskey-making method that uses a portion of previously fermented mash to help keep each batch consistent. For a new drinker, that usually means a classic bourbon profile built around sweetness from corn with supporting oak and spice.
As a style, bourbon is typically approachable and full-flavoured, often showing notes such as vanilla, caramel, and baking spice from time in new charred oak barrels. This bottle fits comfortably within that traditional Kentucky bourbon character.