Very good review score, 87 out of 100
Bitter and blood oranges lead into gianduja, walnut and honey tart, while peppered dark chocolate and espresso rein in the sweetness.
Peated
The Dalmore 17-year-old is a Highland single malt whisky known for a rich, polished style. For a novice drinker, it sits in the fuller and more luxurious end of the spectrum, with a rounded character rather than smoke-driven intensity.
Bitter and blood oranges lead into gianduja, walnut and honey tart, while peppered dark chocolate and espresso rein in the sweetness.