PenelopeWheated

Penelope Wheated is a bourbon made with a wheated mashbill, meaning wheat is used in place of rye as the secondary grain. In bourbon, that choice often leads to a softer, rounder profile than a rye-forward style.

At 47.5% ABV, it sits at a strength that can offer good flavor while remaining approachable for many drinkers. For someone new to whiskey, this style is generally associated with a smoother, sweeter impression built around corn, oak, and vanilla.