Summary
Amrut Kadhambam is a unique single malt whisky from India, known for its complex and multi-layered profile. The name 'Kadhambam' translates to 'mixture' in Tamil, reflecting the diverse influences in its creation. This whisky is matured in a combination of ex-rum, ex-sherry, and ex-brandy casks, which impart a rich tapestry of flavors and aromas. The result is a spirit that offers a journey through various taste sensations, making it a fascinating choice for both novice and experienced whisky drinkers alike.
On the nose, this whisky presents a delightful array of aromas, including sweet fruits, spices, and a hint of oak. The palate is equally complex, with layers of dried fruits, vanilla, and a touch of spice, all balanced by a smooth, mellow texture. The finish is long and satisfying, leaving a lingering impression of sweetness and subtle spice.
Amrut Kadhambam is a testament to the innovative spirit of Indian whisky-making, showcasing how different cask influences can come together to create a harmonious and intriguing single malt. Its rich and varied profile makes it an excellent choice for those looking to explore the diverse world of whisky flavors.
Tasting Notes
- Nose
- Sweet fruits, spices, hint of oak
- Palate
- Dried fruits, vanilla, touch of spice, smooth and mellow
- Finish
- Long, satisfying, lingering sweetness and subtle spice