This 10-year-old single malt whisky from the Octomore series is a remarkable expression of heavily peated Scotch, boasting an impressive 162 ppm (parts per million) of phenols. Crafted in Scotland, it represents the pinnacle of peated whisky, offering a bold and intense experience for those who appreciate the robust character of peat smoke. The maturation process over a decade has allowed the whisky to develop a complex profile, balancing the raw power of peat with the subtle nuances imparted by the oak casks.
On the nose, this whisky presents a powerful aroma of peat smoke, intertwined with hints of earthy undertones and a touch of maritime influence. The palate is equally intense, with the peat smoke dominating initially, followed by layers of rich, dark chocolate and a subtle sweetness that rounds out the experience. The finish is long and lingering, leaving a lasting impression of smoky depth and complexity.
This expression is not for the faint-hearted but is a must-try for those who seek a deep and rich peated whisky experience. The combination of high phenol content and extended aging results in a whisky that is both powerful and refined, showcasing the mastery of the distillers in balancing intensity with maturity.