Balcones Distilling was founded in 2008 in Waco, Texas, by Chip Tate and a group of investors. The distillery quickly gained recognition for its innovative approach to whiskey-making, becoming one of the pioneers of the craft distilling movement in the United States. Balcones is named after the Balcones Fault, a geological feature in Texas, and it has become synonymous with bold and unique flavors that reflect the spirit of the region.

Balcones is renowned for its use of blue corn in its whiskey production, particularly in its flagship product, Baby Blue. The distillery produces a range of styles, including single malt, bourbon, and rye, each with a distinct character. Balcones is known for its commitment to quality and experimentation, often using a variety of cask types and aging techniques to create complex and robust flavors. The distillery's dedication to craftsmanship and innovation has earned it numerous awards and a loyal following among whiskey enthusiasts.

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Year Established
2008
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