Milk & Honey Distillery, established in 2012, is Israel's first whisky distillery, located in the vibrant city of Tel Aviv. The distillery was founded by a group of whisky enthusiasts with the vision of creating a high-quality single malt whisky in a region not traditionally known for whisky production. The distillery's name, 'Milk & Honey', is inspired by the biblical description of the land of Israel, symbolizing abundance and quality.
Milk & Honey Distillery is known for its innovative approach to whisky production, utilizing the unique climate of Israel to accelerate the maturation process. The distillery produces a range of styles, including single malt and experimental cask finishes, leveraging local wine and pomegranate wine casks. Their whiskies are non-chill filtered and made with natural ingredients, reflecting a commitment to quality and authenticity. The distillery has gained international recognition, showcasing the potential of Israeli whisky on the global stage.