Sakurao

Sakurao is a distiller located in Japan. Established in 2018, Sakurao is a relatively new player in the world of whiskey distillation. The distillery is known for its dedication to traditional Japanese craftsmanship and its commitment to producing high-quality spirits. Sakurao takes inspiration from the natural beauty of its surroundings, with the name 'Sakurao' meaning 'cherry blossom village' in Japanese. The distillery is located in Hiroshima, a region famous for its cherry blossoms, and this influence can be seen in the elegant and delicate flavors of Sakurao's whiskies.

Sakurao produces a range of whiskey styles, including single malt and blended whiskies. The distillery focuses on using locally sourced ingredients and traditional production methods to create unique and flavorful expressions. Sakurao's whiskies are known for their smoothness, complexity, and balance. The distillery also experiments with different cask types and aging techniques to create innovative and exciting releases. With its commitment to quality and craftsmanship, Sakurao is quickly gaining recognition as a producer of exceptional Japanese whiskies.