Seetaler Ur-Dinkel is a distiller located in Austria. It was established in 2010. Seetaler Ur-Dinkel is known for its unique approach to whiskey distillation, using a rare ancient grain called Ur-Dinkel. This grain is grown in the Seetal Valley in Austria, where the distillery is located. Seetaler Ur-Dinkel produces a range of whiskey styles, including single malt and blended whiskey. The use of Ur-Dinkel gives their whiskey a distinct flavor profile, with notes of nuttiness and a smooth finish. The distillery also focuses on sustainable and organic practices, ensuring that their whiskey is not only delicious but also environmentally friendly.