Peated
Japanese whisky culture began in the early 20th century, heavily influenced by Scottish whisky-making techniques. The founding of the Yamazaki Distillery in 1923 by Shinjiro Torii marked the beginning of commercial whisky production in Japan.
| Location | Bottles | Distillers |
|---|---|---|
| Location | Bottles | Distillers |
|---|---|---|
| Osaka | 578 | 1 |
| Yamagata | 1 | 0 |
| Okinawa | 1 | 1 |
| Chiba | 0 | 0 |
| Ehime | 0 | 0 |
| Fukui | 0 | 0 |
| Fukuoka | 0 | 0 |
| Fukushima | 0 | 0 |
| Gifu | 0 | 0 |
| Gunma | 0 | 0 |
| Hiroshima | 0 | 0 |
| Hokkaido | 0 | 1 |
| Hyogo | 0 | 0 |
| Ibaraki | 0 | 0 |
| Ishikawa | 0 | 0 |
| Iwate | 0 | 0 |
| Kagawa | 0 | 0 |
| Kagoshima | 0 | 0 |
| Kanagawa | 0 | 0 |
| Kochi | 0 | 0 |
| Kumamoto | 0 | 0 |
| Kyoto | 0 | 0 |
| Mie | 0 | 0 |
| Miyagi | 0 | 0 |
| Miyazaki | 0 | 0 |
| Nagano | 0 | 0 |
| Nagasaki | 0 | 0 |
| Nara | 0 | 0 |
| Niigata | 0 | 0 |
| Oita | 0 | 0 |
| Okayama | 0 | 0 |
| Saga | 0 | 0 |
| Saitama | 0 | 0 |
| Shiga | 0 | 0 |
| Shimane | 0 | 0 |
| Shizuoka | 0 | 0 |
| Tochigi | 0 | 0 |
| Tokushima | 0 | 0 |
| Tokyo | 0 | 0 |
| Tottori | 0 | 0 |
| Toyama | 0 | 0 |
| Wakayama | 0 | 0 |
| Yamaguchi | 0 | 0 |
| Aichi | 0 | 0 |
| Yamanashi | 0 | 0 |
| Akita | 0 | 0 |
| Aomori | 0 | 0 |