French whisky importer, distributor, retailer, and independent bottler founded by Georges Bénitah.
A medicinal, heavily peated whisky with camphor, lemon and seaweed, becoming hugely elegant and fresh with water, with a long, almost refreshing finish.
A superbly precise nose of mango, banana, custard and melon gives way to a powerful palate that blossoms into fruity joy with water.
A little avalanche of Bowmore, including our 700th here on WF
Rich yet lemony and oily yet taut, it delivers bitter citrus peel, magnificent waxes and oils, and an eternal citrus-led minerality.
A wood-dominated whisky with intense curry, hay and sawdust, but its extreme style is balanced by a long, reassuring finish of pear juice and fir buds.
An explosive, extreme whisky: bitter, acidic and ultra-vegetal, with walnut skins, chilli, leather, green pepper and a very long, vinegary finish.
A rich, coherent whisky where apple meets pine resin and fresh mint, turning lively and racy on the palate with green apple and lemon.
The whisky is remarkably consistent from nose through finish—“same” whether neat or with water—echoing the reviewer’s playful comparison to a one-character…
Complex and savoury, with dark sherry, pine resin, leather and tobacco balanced by sweet, spicy notes; a belter that's surprisingly easy to quaff.