Wemyss MaltsWaffles and Ice Cream 1997 (distilled at Clynelish)

This single malt whisky, distilled at Clynelish in 1997 and aged for 23 years, offers a sophisticated and mature experience. The long aging process has allowed the spirit to develop a complex character, showcasing the distillery's signature waxy texture and rich flavor profile. The name 'Waffles and Ice Cream' hints at the delightful dessert-like qualities that can be found within this bottle, making it an intriguing choice for both seasoned enthusiasts and those new to whisky alike.

On the nose, this whisky presents a harmonious blend of sweet and creamy aromas, reminiscent of freshly made waffles topped with vanilla ice cream. As you take your first sip, the palate reveals layers of rich, buttery flavors, complemented by subtle hints of fruit and spice. The mouthfeel is smooth and luxurious, a testament to the careful craftsmanship and extended maturation period.

The finish is long and satisfying, leaving a lingering sweetness that invites you to savor each moment. This whisky is a fine example of the depth and complexity that can be achieved through patience and expertise, making it a standout addition to any collection. Whether enjoyed neat or with a splash of water, it promises a memorable tasting experience.