Penderyn"Peated" (12/2009 release)
Summary
Penderyn 'Peated' (12/2009 release) is a distinctive Welsh single malt whisky that showcases the unique character of peated malt. This expression is crafted with precision, offering a balanced interplay of smoky and sweet notes. The whisky is matured in ex-bourbon barrels before being finished in peated casks, which imparts a subtle yet noticeable smoky profile without overwhelming the palate. This makes it an excellent choice for those who are new to peated whiskies or prefer a more nuanced smoky flavor.
On the nose, this whisky presents a delicate aroma of soft peat smoke intertwined with hints of vanilla and fresh fruits. The palate is smooth and well-rounded, with the peat smoke gently complementing the sweet malt and fruity undertones. The finish is long and satisfying, leaving a lingering warmth and a touch of smokiness that invites another sip.
Penderyn 'Peated' is a testament to the craftsmanship of Welsh whisky-making, offering a refined and approachable peated experience. Its balanced profile makes it versatile, suitable for both casual sipping and pairing with a variety of foods. Whether you are a seasoned whisky enthusiast or a novice, this expression provides a delightful exploration of peated single malt whisky.
Tasting Notes
- Nose
- Delicate aroma of soft peat smoke intertwined with hints of vanilla and fresh fruits.
- Palate
- Smooth and well-rounded, with peat smoke gently complementing the sweet malt and fruity undertones.
- Finish
- Long and satisfying, leaving a lingering warmth and a touch of smokiness.