Peated
Also known as Soak up the andalusian sun
The aroma reminded us of an old yet bold oloroso, fruit and nut, dried apricots, old leather and crystallised ginger. “That’ll put hairs on your chestâ€; it was as powerful on the palate as on the nose. Water relaxed the atmosphere: a still pungent yet aromatic bouquet emerged, reminiscent of the sea breeze on the Andalusian coastline while soaking up the amontillado sherry and the sun.