SMWS 134.2 Lip-smacking and cockle-warming

The initial nose is sweet (honey, custard donut, candy corn, caramel apple granny cake); then the wood influence comes – wooden cabinets, toasted coconut, dusty tobacco). The palate also has initial sweetness (pain au chocolat, chocolate raisins, brown sugar), followed by big woody spice (oak, anise, chilli, liquorice).