A vibrant and playful whisky, the nose struck a fiery first chord with habanero spice, underripe mango and dried apricots. Fresh coriander then harmonised with blackcurrant leaf, and a melodic swirl of strawberryade and red cola.
The Scotch Malt Whisky SocietySMWS 64.168 Apricot jam session750 ml · Updated £75.00