Mediocre review score, 77 out of 100
Rich raisins, figs and prunes meet caramelized brown sugar and apple tart, but the whisky is ultimately a little rough and unbalanced.
- baked apple
- black pepper
- brown sugar
- fig
- +12 more
By Ruben
Peated
This 10-year-old single malt Scotch whisky was distilled at Teaninich and bottled by an independent bottler at a robust 53.8% ABV. For a novice drinker, that usually means a more concentrated style that can show plenty of character and may benefit from a little water in the glass.
Rich raisins, figs and prunes meet caramelized brown sugar and apple tart, but the whisky is ultimately a little rough and unbalanced.