Bottle limited to 2 per member We all started snacking on spiced apple rings made from crisp green Granny Smiths and seasoned with either white pepper and cinnamon or desiccated coconut and turmeric. This was followed seamlessly by a sweet and peppery arrival on the palate with the addition of cloves, peppermint and gingersnaps, while the sweetness came mainly from peaches and pears.