Limited to 2 bottles per member At once sweet and charming but also sophisticated and sassy, a joyful punch of a fresh, floral fragrant scent filled the room next to aromas of iced gems, traditional homemade Scottish tablet and pear frangipane tarts. Zingy on the palate reminded one panellist of a “cinnamon challenge”, but there was also the creamy, sweet fruitiness of papaya and passionfruit fool hiding in the background.