Peated
The delicate, complex nose gave suede jackets, hessian and tatami mats in the sun; lemon balm, heathery hillsides and coconut; travel sweets and custard creams. The palate hit the fruit machine jackpot – melons, nectarines, brambles, sherbet lemons and dried pineapple and papaya – traces of wasabi peanuts on the finish.