Please limit one (1) bottle per member The nose is deep, dark and mysterious – shaved creosoted wood, burnt fruit cake, wood-fired pizza, Turkish coffee and char-grilled lobster. The palate has controlled smoke drifting over equally heavy flavours of liquorice, Fernet Branca, black bun, molasses cake, blackcurrant jam, treacle toffee and Szechuan peppercorns – it’s an intense tongue experience.