Peated
San Francisco World Spirits Competition 2020 DOUBLE GOLD MEDALIST Please limit one (1) bottle per member An interesting nose - glazed plum tart, apricot jam, and stewed apple with cinnamon - eventually marzipan, grape must and tobacco leaf. The palate stirs up memories of cherry liqueur and Negroni as well as Jammie Dodgers, fig marmalade, medjool dates, candied orange peel and wine-soaked oak.