Spicy notes, red fruit, toffee caramel and mocha lead to smoke, black pepper, seaweed and sweet dried fruit; really good despite the noticeable quarter-cask…
- ash
- barbecue
- black pepper
- caramel
- +11 more
By Ruben
Spicy notes, red fruit, toffee caramel and mocha lead to smoke, black pepper, seaweed and sweet dried fruit; really good despite the noticeable quarter-cask…
An excellent Guyana rum with tropical fruit, pink grapefruit, light esters, liquorice, hay and a restrained, whisky-friendly character.
An interesting fatty, waxy style with abundant malt, honey and citrus candy, making for a good middle-aged whisky.
A clean, bright dram with citrus, vanilla, white pepper and ginger—very much what you’d expect from a good bourbon cask, though not especially distinctive.