Mediocre review score, 75 out of 100
An unusual, divisive whisky with bruised banana, tapioca and balsa wood on the palate—“not too sure” about it, but the reviewer finds it fun.
- apricot
- balsa
- banana
- cinnamon
- +7 more
By Serge Valentin
Moon Harbour is an independent whisky distillery in Bordeaux, France. The project began in 2013 and its first distillation took place in 2017.
An unusual, divisive whisky with bruised banana, tapioca and balsa wood on the palate—“not too sure” about it, but the reviewer finds it fun.