Very good review score, 87 out of 100
Sharp, lively, lemony and spicy, this whisky delivers multigrain bread with lemon from the palate through to the finish.
- black pepper
- bread
- charcoal
- ginger
- +3 more
By Serge Valentin
A small Highland whisky distillery founded by brothers Phil and Simon Thompson after a 2016 crowdfunding campaign. Its first new make spirit was filled into cask in 2017, and the team also releases independent bottlings as Thompson Bros.
Sharp, lively, lemony and spicy, this whisky delivers multigrain bread with lemon from the palate through to the finish.