Good review score, 80 out of 100
A weird and fascinating whisky, bursting with spruce, kelp, capers, pickled flavors, charcoal ashes and lovely briny acidity.
- ash
- brine
- charcoal
- green herb
- +6 more
By Serge Valentin
A weird and fascinating whisky, bursting with spruce, kelp, capers, pickled flavors, charcoal ashes and lovely briny acidity.