Peated
The history of Canadian whisky dates back to the late 18th century when European settlers, particularly Scottish and Irish immigrants, brought their distilling knowledge to Canada. The industry grew significantly during the 19th century, especially during the American Prohibition era, when Canadian whisky was smuggled into the United States.
| Location | Bottles | Distillers |
|---|---|---|
| Location | Bottles | Distillers |
|---|---|---|
| Ontario | 5 | 3 |
| Manitoba | 1 | 0 |
| New Brunswick | 0 | 0 |
| Newfoundland and Labrador | 0 | 0 |
| Northwest Territories | 0 | 0 |
| Nova Scotia | 0 | 0 |
| Nunavut | 0 | 0 |
| Prince Edward Island | 0 | 0 |
| Québec | 0 | 0 |
| Saskatchewan | 0 | 1 |
| Alberta | 0 | 0 |
| Yukon | 0 | 0 |
| British Columbia | 0 | 1 |