Belgian independent bottler founded by Joeri Van Den Broeck in 2019.
An excellent, serious and herbal whisky with a fat, mentholated palate, though its restrained character is not exactly exhilarating.
A focused profile of acidic, tropical fruit balances chalky, oily notes in a beautiful sweet-and-sour combination.
An excellent Ledaig with farmy, herbal and medicinal notes, balanced by dark sweetness, oily peat and maritime sharpness.
An intriguing old Speyside malt that shifts from dusty fruit and honey on the nose to a sharper palate of citrus, eucalyptus and coastal spice.
A complex, seductive whisky layering waxy citrus, green fruits, buttery vanilla, almond paste and gentle grassy spice.
A very nice fruity core of tangerines, peaches, mango and pineapple, balanced by typical chalky, waxy and mineral notes.