Shinshu

Shinshu Distillery, located in Saga, Japan, is a prominent name in the Japanese whiskey industry. Established in 1985, it is part of the Hombo Shuzo Co., Ltd., a company with a rich history in sake and shochu production. The distillery was initially set up in the Nagano Prefecture, taking advantage of the region's pure water and ideal climate for whiskey maturation. Over the years, Shinshu has gained recognition for its dedication to quality and craftsmanship, contributing to the global appreciation of Japanese whiskey.

Shinshu Distillery is known for its innovative approach to whiskey production, blending traditional techniques with modern practices. It produces a range of styles, including single malts and blended whiskeys, often characterized by their smoothness and complexity. The distillery's location in the Japanese Alps provides a unique environment that influences the aging process, resulting in distinctive flavor profiles. Shinshu's commitment to quality and its strategic use of local resources have made it a respected name in the industry, appealing to both connoisseurs and casual whiskey enthusiasts alike.