A pretty superb whisky, with sherry, walnut cake, chocolate and citrus leading to a long, pleasantly bitter finish.
A hyper-exotic whisky bursting with pink banana, mango, papaya and passion fruit, remaining balanced and rather wonderful despite its age.
A very beautiful, unusual and elegant Tomatin, with floral aromatics, lively apple and lemon, herbal notes, green walnuts and a long, precise peppery finish.
Pear, agave, sugarcane and lime juices give way to green apple, with a long herbal finish; the reviewer calls it a charming little creature worth engaging with.
A very lovely, ultra-classic Tomatin: lively, lemony and chalky, with a fresh, pure finish and a Champagne-like character.
A lovely, unadorned whisky with notes of bread, barley, chalk, pear, apple and lemon, followed by a slightly herbal palate and a long, consistent finish.
A robust, deeply smoky whisky with punchy peat, ashes, tar and salt liquorice, though it lacks some sweetness and body.
Sweet pears, vanilla custard, nougat and salted caramel meet citrus, ripe melons and a light Campbeltown funk, finishing with toasted wood and burnt sugar.
A bright, somewhat austere whisky with citrus, ginger, grainy notes and a nice apéritif character, though it lacks integration and uniqueness.
A bright, natural Ben Nevis with oranges, green apples and peaches, leading to a zesty, oily palate and a clean, peppery finish.
Molasses, apricot and cherry lead to pepper, coffee and preserved peach, while Pineau adds fruitiness without overwhelming the whisky.
A creamy, fruit-forward whisky where vanilla, spice, underripe banana and pineapple work wonderfully together, with a lingering finish of walnuts, toffee and…
A very lovely malt, a little fragile, but utterly charming, with honeyed apple, hay and camomile notes.
Classic Tomatin notes of pear, mango and rosehip tea gain depth with flowers, honeys and gentle spices, creating a charming, seductive dram.
The combination of very ripe yellow fruits and smoky camphor is absolutely beautiful, creating a mysterious whisky that works almost to perfection.
Sweet, aromatic notes of banana, apple, cinnamon and honey make it good, though the reviewer finds the wine finish rather uninteresting and pleonastic.
A little brutal but quite lovely, this Tomatin brings coconut, vanilla, apple, rhubarb and herbal notes with a long, straightforward finish.
A beautiful nose of barley, gentle honeys and ripe apples gives way to a surprisingly sharp palate of lemon juice, Campari and grapefruit.
