- green apple
- apple
- gentle peat
Peated
Springbank is a Campbeltown single malt Scotch whisky distillery founded in 1828. It malts, distils, matures, and bottles whisky on site.
Extremely smokey on the nose. Lots of fruit with a light lingering spice on the palate
Every time I open this it gets a little different 👌👌
WF's Little Duos: today some mandatory Springbank
WF's Little Duos: today some mandatory Springbank
A truly seminal distillate with astonishing freshness, magnificent texture, and a lively, razor-sharp lemony finish.
Fresh butter, wax, paraffin and wakame lead to limestone, white pepper, chalk and green apple, with a long, salty, mineral finish.
Damn
Fruity waxy nose. Classic springbank character on the tongue.
Cherry on the nose. Nut and fruit palette.
The Chardonnay cask really comes out both on the nose and the palette.
Love the nose. A little funky, almost a fruity bubblegum. Palette is rich and keeps with the nose. I’m a fan!
A nice late-1990s Springbank, rich in blackberries, prunes, dried meats and chocolate, though perhaps a tad too focused on umami for the reviewer’s taste.
Peat ❤️
Rich, dark fruits, baking spices, dried cherries and a hint of chocolate combine with restrained peat in this solid, dependable whisky.
Rich and spicy, with green apple, fruit, pepper, a hint of peat and a long finish of cracked pepper and Cognac.