Very good review score, 85 out of 100
A very long, bitter finish dominated by pepper, genever, cloves and extreme coffee makes this malt sheer madness—but wonderfully enjoyable.
- biscuit
- bitter
- black pepper
- clove
- +6 more
By Serge Valentin
Peated
- Very good review score, 89 out of 100
Wonderfully fresh and pure, with elegant lemon, lime, artichoke and green walnut notes, finishing long and precise on barley, salt and walnuts.
- almond
- barley
- bourbon
- lemon
- +7 more
By Serge Valentin - Bruichladdich · Single Malt1991 vintage2021 release30 years41.3% ABVVery good review score, 87 out of 100
This fragile malt is charming, with melon skins, fresh almonds, little apples and herbal teas, drinking rather like a white wine.
- almond
- apple
- bourbon
- green herb
- +6 more
By Serge Valentin - Mediocre review score, 79 out of 100
A rich nose of pear tart, caramel and honey-roasted apricots gives way to intense liqueur-like flavors, but the whisky ultimately feels like too much.
- apricot
- black pepper
- caramel
- cinnamon
- +11 more
By Serge Valentin - Bruichladdich · Single Malt1976 vintage17 years52.1% ABVOutstanding review score, 93 out of 100
An astonishing family resemblance shines through with cider and stewed apples, melons, camphor and seashells, leading to a rich, creamy, sublimely saline palate…
- apple
- beach
- bergamot
- camphor
- +12 more
By Serge Valentin - Very good review score, 87 out of 100
A very fine commemoration, with melon, ripe apples, figs, quince paste, green pepper and a fresh, slightly saline finish.
- apple
- barley
- fig
- fruit
- +13 more
By Serge Valentin 
Very good rating, 85–89 range- damp earth
- orange
- smoke
- lemon zest
- Outstanding rating, 90–94 range
Picked this up on a whim and really happy I did.
- green apple
- oak spice
Single Malt2026 release15 years51.6% ABVReview score, 9 out of 10A barley-forward whisky with excellent distillery character, it combines cereal richness, quince jelly, pipe tobacco, white pepper and a touch of salinity.
- apple
- apricot
- barley
- bourbon
- +28 more
By Thijs Klaverstijn
Very good review score, 89 out of 100A quirky, characterful whisky with farmy funk, engine oil, medicinal herbs, cedar, salted liquorice and a long finish of dark chocolate and spice.
- almond
- apricot
- black pepper
- bourbon
- +23 more
By Ruben- Outstanding review score, 90 out of 100
Bruichladdich 2008 Oloroso (Halcyon Spirits)
By Ruben - Outstanding review score, 93 out of 100
A glorious, magical whisky with sublime apricots, quinces and yellow melons, opening into exceptional herbal infusions, honeys and waxes.
- apricot
- barley
- bread
- eucalyptus
- +10 more
- Bruichladdich · Single Malt2024 release13 years63.0% ABVVery good review score, 85 out of 100
A richly fruity Bruichladdich, bursting with apricot, peach, honey and pear, and described as excellent fruit eau-de-vie at heart.
- apricot
- banana
- cake
- fruit
- +10 more
- Very good review score, 88 out of 100
A complex and rich whisky with a glorious nose of stewed plums, cherry jam, leather and toasted oak, though the old wine casks leave a blemish.
- berry
- bitter
- cherry
- cigar
- +23 more
By Ruben - Good rating, 80–84 range
For a 25 year, I'm left underwhelmed. I've tried to like this bottle over the years, trying it at different times, but it lacks complexity and is nothing…
- Outstanding rating, 90–94 range
- Very good rating, 85–89 range
Outstanding rating, 90–94 range- Outstanding rating, 90–94 range
- ripe peach
- soft cherry
- fresh berry
- Very good rating, 85–89 range
- green leaf
- delicate herb
Outstanding review score, 90 out of 100Fresh, dry peat leads to chocolate and citrus, while a peppery development and finish balance the rich, appealing palate.
- black pepper
- chocolate
- citrus
- dust
- +2 more
By @Nozinan- Very good review score, 85 out of 100
Sweet and syrupy with very ripe and dark dried fruit, this Bruichladdich carries the distillery’s signature well but finishes slightly astringent and somewhat…
- black pepper
- dried fruit
- fruit
- prune
- +3 more
By @Nozinan - Very good review score, 88 out of 100
A solid, distinctive Bruichladdich with green apple, baking spices, a rich spicy palate and a peppery finish.
- baking spices
- black pepper
- caramel
- fruit
- +6 more
By @Nozinan
