Peated
- Very good review score, 85 out of 100
Molasses, maple syrup and pepper lead to sorrel, lemon zest and cardamom, while the finish turns long, intensely peppery and bitter.
- bitter
- black pepper
- butter
- cardamom
- +11 more
- Good review score, 83 out of 100
A smoky, saline monster with earthy cumin, caraway and shoe polish—utterly mad, incoherent and not drinkable neat, yet great fun with water.
- black pepper
- caraway
- earthiness
- oak
- +8 more
- Very good review score, 86 out of 100
A lovely, attractively malty whisky, with earthy notes evolving into baked apples, bitter caramel, herbs and a hint of pear.
- bitter
- bourbon
- caramel
- cheese
- +7 more
- Very good review score, 85 out of 100
A very malty whisky, with notes of beer, cider, fudge, caramel, eucalyptus, chicory, calvados and coffee toffee.
- candy
- caramel
- cider
- coffee
- +10 more
- Very good review score, 89 out of 100
A wonderful whisky balancing fresh strawberries, mint, peach yoghurt and citrus with elegant resinous woods, though it flirts with the limits of tannicity.
- apple
- cigarette
- citrus
- date
- +19 more
- Very good review score, 85 out of 100
A very pleasant whisky with wax, marzipan, walnut cream, green tea and lemon, though it may not be distinctive enough for its long maturation.
- apple
- cider
- cream
- green tea
- +9 more
- Very good review score, 85 out of 100
A pretty, taut whisky with beeswax, stewed apple, quince and almond milk, though it lacks the extravagant fruitiness expected and finishes on marzipan and…
- almond
- anise
- apple
- barley
- +11 more
- Very good rating, 85–89 range
